The Loft Theatre, Antipasto Platter for Two

Antipasto Platter for Two

An assortment of imported meats and cheeses with Castelvetrano Olives, roasted red peppers, dried cranberries and apricots, Marcona Almonds, fig jam, whole grain mustard and cornichons.
The Loft Theatre, Bison Carpaccio

Bison Carpaccio

Served with white truffle oil, capers, red onions, fleur de sel, cracked black pepper, shaved parmesan and ciabatta crisps.
The Loft Theatre, Hummus Trio

Hummus Trio

Traditional, avocado lime and beet ricotta hummus served with pita triangles (vegan)
The Loft Theatre, Roasted Beets & Burrata

Roasted Beets & Burrata

Served with fleur de sel, basil puree, pomegranate balsamic drizzle and ciabatta chips (vegan)
The Loft Theatre, Tuna Tempura

Tuna Tempura

With Charred Pineapple and Wasabi Aioli.