Sunday - Saturday 5:30 pm - 10 pm.

Seared Sea Scallops

Red Quinoa | Onion Soubise | Pickled Celery | Citrus Beurre Blanc | Shimeji Mushroom
29

Steamed Penn Cove Mussels

White Wine | Niman Ranch Chorizo | Baby Arugula | Chili Flake | Cherry Tomatoes | Garlic Sourdough
20

Ahi Tuna Pokē

Avocado | Sesame | Soy Glaze | Wasabi Emulsion | Wakame Salad
25

Linguini Bolognaise

Fresh Pasta | Beef & Pork Ragout | Parmesan
17

French Onion Soup

Country Bread Crouton | Emmental Cheese
18

Roasted Sweet Corn Bisque

Corn Bread Crumbles | Pickled Sweet Peppers
14

Little Gem Caesar Salad

Bagna Cauda | Parmesan Crisp | Prosciutto
15

Butter Leaf Salad

Roasted Peach | Sun Dried Cherries | Spiced Pumpkin Seeds | Honey Ricotta | Peach Vinaigrette
15

Lollo Rosso and Frisee Salad

Pickled Shallot | Laura Chenel Goat Cheese | Toasted Hazelnut | Snipped Chives | Sherry Vinaigrette
15

Linguini Bolognaise

Beef & Port Ragout | Parmesean | Fine Herbs
34

Cabernet Braised Angus Beef Short Rib

Toasted Orzo Pasta | Roasted Carrots and Asparagus | Pearl Onions | Natural Jus | Fresh Grated Horseradish
52

Roasted Natural Chicken Breast

Glazed Summer Beans | Nueske's Bacon | Maitake Mushrooms | Creamy Polenta | Forestiere Chicken Jus
37

Grimaud Farm Duck Breast

Farro Risotto | English Pea | Summer Squash | Pickled Granny Smith Apples | Smoked Jus
45

Grilled Ōra King Salmon Roulade

8oz I Dungeness Crab Salad I Frisée I Grilled Lemon I Caper Beurre Blanc
51

Bone In Niman Ranch Pork Chop

12oz | Bacon & Balsamic Swiss Chard | Stone Ground Mustard Jus
45

Brandt Beef Prime Filet Mignon

6oz or 10 oz I Bourbon & Green Peppercorn Sauce | Grilled Sweet Pepper
61/75

Brandt Beef Prime New York

12oz I Beef Infused Hollandaise | Cipollini Onion Marmalade
79

Durham Ranch Bison Tenderloin

8oz | Bone Marrow Butter | Mushroom Jus
64

Pan Roasted Alaskan Halibut

8oz. | Summer Squash | Roasted Tomato Jus
51

Te Mana Lamb Chops

10oz. | Castelvetrano Olive Relish | Mint Yogurt
52

Duncan Ranch Elk Strip Loin

8oz | Blueberry Gastrique | Dried Green Chili Crust
52

Add Seared Scallops

24

Add Grilled Black Tiger Shrimp

15

Add Aged Bleu Cheese & Fresh Horseradish

7

Add Grilled Lobster Tail

54

Roasted Garlic Potato Purée

Chives | Crème Fraiche
10

Potato Gratin

White Cheddar | Gruyere | Nutmeg
11

Duck Confit Mac & Cheese

Aged Cheddar | Shallot Panko
14

Baby Spinach

Mornay Sauce | Roasted Garlic
14

Fried Shishito Peppers

Lemon Juice | Rosemary Aioli |
11

Sautéed Haricots Verts

White Wine | Garlic | Shallots
10

Crispy Sweet Potato

Smoke Paprika | Lemon Aioli | Herbs
10

Sautéed Haricots Verts

White Wine | Garlic | Shallots
10

Roasted Cremini Mushrooms

Sherry Cream | Fine Herbs
11

Roasted Cauliflower

Salsa Verde | Toasted Pine Nuts
11

Shishito Peppers

Lemon | Avocado Aioli | Herbs
12

Vegetable Linguini

Asparagus | Sweet Peppers | Basil Pesto | Parmesan |
14

Arugula & Endive Salad

Holiday Grapes | Spiced Walnut | Pt. Reyes Blue Cheese | Vanilla Pear Vinaigrette
15

Baby Kale Salad

Blood Orange | Almonds | Asiago | Dried Cranberry | Orange & Golden Balsamic Vinaigrette
14

Mushroom Penne Rigate

Roasted Mushrooms | Broccolini | Porcini Cream | Garlic | Parmesan
24

Carrot Risotto

Honey Glazed Carrots | Sautéed Broccolini | Pickled Onions | Espelette Pepper
26

Beyond Burger

Brioche Bun | Dill Pickle | Roasted Garlic Aioli | Sierra Nevada Beer Cheese Fondue | Frisee | Herb Fries
22