Our food menu is focused on fresh, creative pub fare and we rotate our offerings frequently. We support local artisan businesses whenever possible and prioritize sustainably-produced meats and vegetables in our sourcing. Food is served at both our Incline Village & Truckee Public Houses.
Mains
Alibi Mustache Pretzel
Locally Made by Truckee Sourdough
with Alibi Beer Mustard7
, with Alibi Beer Cheese8
Cinnamon Pretzel
Locally Made by Truckee Sourdough, Cinnamon Sugar, Fudge Sauce
8
Alibi Beer Braised Bratwurst
Dill-Caraway Sauerkraut, Pickled Red Cabbage, Pretzel Roll with choice of Alibi Beer Mustard or Beer Cheese
12
Porter BBQ Pulled Pork Sandwich
Pulled Pork, Alibi Porter BBQ Sauce, Dill-Caraway Sauerkraut, Crispy onions on a Pretzel Roll
12
Pastrami Sandwich
With Swiss Cheese, Caramelized Onions, Pimentón Aioli, Alibi Beer Mustard on Marbled Rye
14
Spicy Chicken Sandwich
Spicy Chicken on French Bread with Red Leaf Lettuce, Red Onions, Tomato, Pimentón Aioli, Lemon Aioli
14
Portobello Mushroom Sandwich
Roasted Portobello, Basil Pesto, Tomato Jam, 18 Year Aged Balsamic, Red Leaf Lettuce
14
Flatbread Pizza
Tomato Sauce, Mozzarella Cheese, Pepperoni
9 or 10
Soups
Alibi Pale Ale Beef Chili
A Wild Sweet Chili with Three Beans, Red and Yellow Bell Peppers, and Fire Roasted Tomatoes. Garnished with Cilantro, Shredded Cheddar Cheese, and Sour Cream
8
Sausage Kale Soup
Sausage, Kale, Garbanzo Beans, Onion, Garlic, Ginger, Bell Peppers, Cotija, Sriracha
8
Side Salads
Quinoa Kale Salad
Red and Yellow Bell Peppers, Shaved Red Onions, Almonds, Chickpeas and Our Alibi Pale Ale Vinaigrette with Orange and Lemon Zest
3.50
Beet-Orange Salad
Red Beets and Naval Oranges, Goat Cheese, Shaved Red Onions,Scallions, Cilantro and Our Alibi Pale Ale Vinaigrette with Orange and Lemon Zest
3.50
Pasta Salad
Fusilli Pasta, Red and Yellow Bell Peppers, Shaved Red Onions, Olives, Scallions, Tomatoes, Mozzarella Balls, Oregano, Olive Oil, and Red Wine Vinegar
3.50
Small Plates & Shareables
Chicken Wings
6 Jumbo Chicken Wings cooked to order, choice of House Hot, Thai BBQ, Alibi Porter BBQ Sauce, Cajun Lightning Dry Rub, or Sweet BBQ Dry Rub, served with House Ranch or Gorgonzola Dip, Seasonal Veggie Crudité
14
Alibi Mustache Pretzel
Locally made by Truckee Sourdough
With Beer Mustard 7
, With House Made Beer Cheese8
, With Chai Sugar/Mascarpone Cream8
Mediterranean Vegetable Mezze Board (V)
Seasonal Vegetables, Olives, Roasted Marinated Tomatoes, Long Stem Artichoke, Asparagus, House Hummus, Tapenade, Tzatziki, Grilled Pita
14
Cured Salmon Toast
Wild Caught Pacific Salmon, Grilled Multi-Grain Bread, Herbed Cream Cheese, Lemon Zest, Micro-Thin Red Onion, Capers, Micro-Greens
13
Cajun Lightning Shrimp Taco (GF)
Seared Shrimp tossed in our Cajun Dry Rub, Shredded Slaw, and Smoked Chili Citrus Crema, on a Soft Corn Tortilla. Served with a few Tortilla Chips and Salsa de Aguacate
4
Organic Mushroom Vegetable Flatbread (V)
Mix of Mushrooms Sautéed with Fresh Herbs and Aromatics, Roasted Pomodoraccio Tomatoes, Greek Olives, Manchego Cheese, Baby Arugula, and Smoky Roasted Pepper Romesco, served on Grilled Flatbread (Contains Nuts: Almonds)
14
Charcuterie Flatbread Quesadilla
Soppressata, Coppa, Smoked Ham, Mozzarella, Parmesan, Fresh Herbs, served with Charred Tomato Marinara
13
Fries (V/GF)
Seasoned with House-Made Deconstructed Beer Seasoning
6
, Bacon Beer Cheese Fries9
, Chili Cheese Fries10
, Sweet Potato Fries10(V/GF add 1 cal.)
Beer Mac and Cheese (V)
House-Made Beer Cheese, Shredded Cheese Blend, Macaroni, Panko Crust
9
, Add Crumbled Gorgonzola 2
Sandos & Sausages
Wagyu Beef Cheeseburger
Half Pound Ground Waygu Beef Patty Seasoned with our House-Made Deconstructed Beer Seasoning, Sharp White Cheddar, Baby Lettuce Leaf, Sliced Vine Ripe Tomato, Micro-Thin Onion, and our House Burger Sauce on a Toasted Bianco Bun, served with Small Side of Fries
20
Elk Burger
Third Pound Ground Elk Seasoned with our Sea Salt and Cracked Black Pepper Seasoning, Havarti, Blackberry Stout Braised Onions, Baby Arugula, and Roasted Garlic Aioli on a Toasted Stout Wheat Bun, served with Small Side of Sweet Potato Fries
18
Yellowfin Tuna Burger
6oz House Made Ground Ahi Patty infused with Ginger, Garlic, Scallion, Hijiki and Seared Rare. Topped with Micro-Shredded Veggies, Pickled Ginger, Wasabi Slaw, and Avocado on a Soft Brioche Bun, served with House-Made Mango Togarashi and small side of Fries
20
IPH Pulled Pork Sandwich “Vietnamese Style”
Slow Roasted Pulled Pork, Pickled Daikon and Carrot, Sliced Fresh Cucumber, Fresh Cilantro Leaves, Sliced Fresh Jalapeno, Micro-Greens, and Maggi Lime Aioli on a French Roll, served with Green Papaya Slaw and House Made Sambal (Available Vegetarian with Marinated Grilled Tofu)
16
Hot Chicken Meltdown Sandwich
Chicken Tenders tossed in our House Hot Sauce, Pepperjack Cheese, topped with Choice of Ranch Slaw or Gorgonzola Slaw, on an Italian Roll. Served with small side of Fries
14
The Veggie Monster
Vegan Whole Wheat Hoagie Served Open Face, Stacked with Sliced Avocado, Roasted Tomatoes, Grilled Bell Peppers, Artichoke Hearts, Grilled Squash, Sliced Cucumber, Baby Spinach, Pea Shoots, Micro-Greens, and Olive Tapenade, with a side of our Tickled Pink Vinaigrette
13
Beer-Braised Bratwurst
Locally Made Bratwurst braised in our own Lagerbier, House Made Dill-Caraway Sauerkraut, Pickled Red Cabbage, on a Pretzel Roll, with Choice of Beer Mustard or Creamed Horseradish
12
Beer-Braised Bockwurst
Locally Made Bockwurst braised in our own Lagerbier, House Made Dill-Caraway Sauerkraut, Pickled Red Cabbage, on a Pretzel Roll, with Choice of Beer Mustard or Creamed Horseradish
12
Bavarian Sausage Platter
Beer-Braised Bratwurst, Beer Braised Bockwurst, Warm German Potato Salad, House Made Dill-Caraway Sauerkraut, House Made Pickles, Alibi Mustache Pretzel, served with our Beer Mustard and Creamed Horseradish
24