Reservations: Click here to reserve your table online! Blue Card members get 10% off their entire bill every day (must have card present).

Corkage Fee – $20/750ml, $30/magnum. $8 split charge on full portions

Autumn Bibb Salad

fuji apples, dried cranberries, champagne grapes, red onion, cucumber, candied walnuts, whole grain mustard-pomegranate dressing |
12

Chopped Caesar Salad

anchovies, shaved parmesan, herbed croutons [add grilled chicken 8] |
9

Baked Brie

puff pastry, dried apricot-candied walnut-pine nut relish, fresh pears, grilled baguette crostini |
14

Lobster-Parmesan Risotto

butter poached lobster meat, shaved parmesan, crispy onions, lemon zest |
18

Ahi Tuna Poke

avocado, red onion, cilantro, green onion, creamy sriracha, wonton chips |
20

Warm Eggplant-Tomato Flatbread

roasted eggplant purée, cherry tomatoes. goat cheese, arugula, basil, extra virgin olive oil, balsamic glaze |
14

Chef's Soup

9

Oven Roasted Ocean Trout

roasted yams, carrot purée, dried apricot salsa, crispy carrots |
21 / 32

Southern Fried Catfish

creamy risotto, puréed winter greens, lobster cream sauce, pomegranate reduction |
23 / 36

Cast Iron Mary's Organic Half Chicken

fresh cut garlic-parmesan sweet potato fries, lemon-onion brussels sprouts, roasted chicken jus |
28

Pan Roasted Duck Breast

winter squash farro, cherry tomato, pine nut-basil pesto, crispy onions |
32

Red Wine Braised Short Ribs

creamy parmesan polenta, roasted organic mushrooms, lemon-herb-shallot salad |
40

BBQ Grilled Pork Chop

wild rice-goat cheese pilaf, sautéed broccolini, white bean purée, toasted pine nuts |
34

Asian Braised Rabbit Thighs

jasmine rice, acorn squash, mustard greens, scallions, sesame seeds, rabbit jus |
30

Grilled Filet Mignon

mashed kennebec-sweet potatoes, sautéed spinach, bacon-balsamic reduction, sweet potato chips |
48

BWG Half-Pound Burger

bacon, lettuce, tomato, onion, spicy aioli (choice of gruyère, cheddar or blue cheese). 1/2 pound house ground beef served on a brioche bun with fresh cut Kennebec fries & house made pickle |
24
,
Add Fried Egg and/or Avocado2 each
,
Sub Grilled Chicken Breast18

Vegetarian Shepherd’s Pie

summer squash farro, bell peppers, onions, brussels sprouts, mushrooms, mediterranean tomato puree, creamy polenta, mozzarella cheese |
20

Chef’s Pasta of the Day

garlic bread |
AQ

Garlic-Parmesan Sweet Potato Fries

8

Lemon-Onion Brussels Sprouts

8

Sautéed Spinach

6

Mashed Kennebec-Sweet Potatoes

6

Kennebec Fries

6

Wild Rice

6

Roasted Yams

6

Warm Apple-Pear Cobbler

cinnamon ice cream |
12

Warm “Blondie” à la mode

vanilla ice cream, candied walnuts, caramel |
10

Spiced Pumpkin Layer Cake

coconut dolce de leche filling, cream cheese~honey frosting |
10

Ice Cream or Sorbet

sugar cookies
8
Full dining room menu available in bar/lounge.

Garlic-Parmesan Sweet Potato Fries

honey mustard dipping sauce |
8

Baked Brie

puff pastry, dried apricot~candied walnut~pine nut relish, fresh pears, grilled baguette crostini |
14

Chopped Caesar Salad

anchovies, shaved parmesan, garlic croutons [add grilled chicken 8] |
9

Ahi Tuna Poke

avocado, red onion, cilantro, green onion, creamy sriracha, wonton chips |
20

Baked Veal Meatballs

house made marinara, fresh mozzarella, basil, garlic ciabatta bread |
14

Beer Battered Fish and Chips

house made malt vinegar chips, tartar. |
22

BWG 1/2 Pound Burger

bacon, lettuce, tomato, onion, spicy aioli (choice of cheese: gruyere, cheddar or blue cheese) |
24
,
Add Fried Egg and/or Avocado2 ea.
,
Sub Grilled Chicken Breast18

Tahoe Mule

the original all the way from moscow, featuring tahoe blue vodka |
9

Gin & Celery

anchor old tom gin, fresh lemon, tonic, fee brother's celery bitters, pinch of salt |
10

Strawberry Basil Smash

death's door gin, strawberry-basil syrup, fresh lemon |
12

Pineapple Daiquiri

plantation pineapple rum, smith & cross rum, lime, sugar, dash of bitters - served up |
10

Dark n' Stormy

the official drink of bermuda. with gosling's black seal rum n' ginger beer |
9

Big Water Rita

the classic margarita our way, with a float of chambord |
12

Caipirinha

leblon cachaça, lime, sugar syrup, soda
8

Hot Water

habañero-infused gran agave tequila, fresh watermelon, fresh lime, pico limón~sugar rim |
12

Jalapeño-Spiked Bourbon

sweet, yet spicy big water original made with maker's mark 94° bourbon |
12

Sidecar

the grandfather of all cocktails. citrus balanced beautifully with cognac! |
10