Online ordering and express pickup at our Stateline, NV location gives you the chance to enjoy Bella Tahoe's Deli at it's finest!

CHEF'S SPECIAL - FACEBOOK

Check out our facebook for more details on today's Chef Special. |
Varies

SPECIAL: 1/2 SANDWICH & SOUP COMBO

Your choice 1/2 of any of our delicious sandwiches with a cup of soup. Best of both worlds here at Bella’s. Soups today: roasted poblano, tomato bisque, wild Mushroom, and much more. |
$11.00

SOUP OF THE DAY

Try one of 4 to 7 soups in rotation daily, call or stop in for today's soup of the day.
$4.50

NON-GMO SMOKED EGG SALAD SANDWICH

Salad with apple-smoked bacon, diced jalapenos, lettuce & tomato finished with Swiss cheese, served on marble rye bread.
$12

LIGHT BREAKFAST

Organic yogurt with granola, fresh fruit and a signature Chef Lockhart fresh Muffin. |
$10.00

BREAKFAST BURRITO

Eggs, potatoes, bacon or chorizo, & selected cheese wrapped in a large flour or spinach tortilla. Served with fresh salsa, sour cream, & fresh fruit. |
$13.00

BREAKFAST SANDWICH

Egg, ham or sausage, & selected cheese served on freshly baked bread. Served with fresh fruit and cup of organic yogurt. |
$12.50

EGGS IN A BLANKET

Scrambled eggs, sausage links wrapped in a large buttermilk pancake. Served with fresh fruit and organic yogurt. |
$13.00

QUICHE

Organic eggs, bacon and Swiss cheese OR Organic egg, Broccoli and onion. Served with fresh fruit. |
$14.00

POACHED SALMON SALAD

A 6 oz. poached salmon filet on salad greens with sliced tomatoes, cucumbers, and dill dressing; served with fresh fruit salad & Roll. |
$18.00

THE TAHOE CLUB

Sliced Turkey, ham, bacon, lettuce, provolone cheese, and pesto on honey wheat bread; served with fresh fruit salad and Chef’s Choice Gourmet Salad. |
$16.00

ROAST BEEF & CARAMELIZED ONION SANDWICH

Sliced roast beef, caramelized onions, and rosemary Aioli on a demi-baguette; served with fresh fruit salad and Chef’s Choice Gourmet Salad. |
$16.00

CHICKEN SALAD CROISSANT SANDWICH

Cranberry walnut chicken salad, iceberg lettuce, and tomato on a flaky croissant; served with fresh fruit salad and Chef’s Choice Gourmet Salad. |
$16.00

GRILLED VEGETABLE & MOZZARELLA SANDWICH

Grilled bell pepper, sweet onions, and eggplant on Focaccia bread with Dijon mustard, pesto and Mozzarella cheese; served with fresh fruit salad and Chef’s Choice Gourmet Salad. |
$16.00

THE RUBICON

Thinly sliced Pastrami, caramelized onions, sauerkraut, dill pickles, stone ground mustard, and melted swiss cheese on marble rye. Served with fresh fruit and Chef’s Choice Gourmet Salad. |
$16.00