American Breakfast
Choice of bacon, sausage or ham, two eggs, herb roasted potatoes and choice of toast
$11
Baklava French Toast
Thick slices of Texas toast dipped in a cinnamon vanillia egg batter and crusted with walnuts, almonds and pistachios, fried golden brown and topped with orange honey syrup. Served with choice of bacon or sausage
$11
Biscuits and Gravy
Fresh house-made biscuits served with sausage gravy, two eggs and herb roasted potatoes
$10
Crab Benedict
Snow crab cake on English muffin topped with poached egg & homemade hollandaise. Served with herb roasted potatoes
$14
Denver Omelet
Ham, bell peppers, onions, and cheddar cheese. Served with herb roasted potatoes and choice of toast
$12
Egg, Spinach, Feta, Potatoes Pita Wrap
$8
Eggs Benedict
Uncured all natural ham on English muffin topped with poached egg & house-made hollandaise. Served with herb roasted potatoes
$12
Greek Breakfast
Gyro slices sautéed with peppers and onions topped with feta. Served with 2 eggs, herb roasted potatoes and pita bread
$12
Gyros, Egg, Potato & Cheddar Pita Wraps
$9
Meat and Cheese Omelet
Choice of bacon, sausage or ham and cheddar cheese. Served with herb roasted potatoes and choice of toast
$11
Overland Bacon, Eggs, Potatoes and Avocado Pita Wrap
$9
Pancakes
Stack of 3 pancakes served with maple syrup. Add fresh blueberries. Add walnuts
$7
Scrambled Tofu, Spinach and Tomato Pita Wrap
$8
Spinach and Shrimp Omelet
Tiger prawns, spincah, garlic, tomatoes and provolone cheese. Served with herb roasted potatoes and choice of toast
$13
Vegan Tofu Scramble
Tumeric spiced tofu scrambled with spinach, tomatoes, olives, onions, pepperoncinis and zucchini. Served with herb roasted potatoes and pita bread
$12
Vegetarian Greek Omelet
Filled with spinach, feta, tomatoes, onions and kalmata aolives, Served with herb roasted potatoes and choice of toast
$12
Appetizers
Artemis Fries
Highly addictive house-seasoned fries with our Artemis dipping sauce (Gluten Free)
$5
Babba Ghanoush
Smoky eggplant dip served with pita bread, kalamata olives and pepperoncini (Vegan)
$7
Dungenous Crab Cakes
Seared crab cakes served on a bed of julienned cucumber with spiced lemon aioli and balsamic reduction
$13
Flash Fried Calamari
Served with roasted red pepper coulis, Artemis sauce and lemon slices
$13
Fried Pickles
Kosher spears beer battered and deep fried. Served with Artemis dipping sauce
$8
Garides
Grilled tiger shrimp skewer basted in pomegranate bbq sauce, served over julienned pear salad with mint vinaigrette, topped with Feta.
$14
Greek Lettuce Wraps
Crisp romaine cups filled with spicy ground chicken, sundried tomato and aromatic vegetables, topped with feta, julienned cucumber, and mint vinaigrette
$12
Greek Wings
Spicy shatta garlic-herb wings served with a cool yogurt feta dipping sauce (Gluten Free)
$9
Mezze Platter
Falafel, dolmas, hummus, babba ghanoush, tzaziki, and tabbouleh, served with warm pita bread, kalamata olives, and pepperoncini
$13
Roasted Red Pepper Hummus
Served with pita bread, kalamata olives and pepperoncini (Vegan)
$7
Saganaki
Grilled Halloumi cheese flambéed with Greek brandy and finished with extra virgin olive oil and lemon
$9
Spanokopita
Flaky phyllo stuffed with spinach and feta
$7
Soups and Salads
Artemis Salad
Mixed greens tossed in a pomegranate vinaigrette topped with red onions, walnuts, sliced pear, fresh goat cheese and figs
$8
Caesar Salad
Crisp Romaine, herb croutons, homemade dressing, parmigiano reggiano
$8
Greek Salad
Romaine, cucumbers, tomatoes, red onions, kalamata olives, pepperoncini, feta, Greek vinaigrette
$7
Spicy Lentil Soup
(Vegan)
$6
Pita Wraps and Sandwiches
BBQ Pork Sandwich
Slow-smoked pork topped with crispy fried onions and coleslaw served on a brioche roll
$13
Beer Battered Mahi Pita
Seasoned Mahi Mahi battered in Greek beer batter with tangy house remoulade, romaine, tomato, and red onion
$14
Buffalo Chicken
Grilled Chicken Breast with garlic herb hot sauce topped with crumbled Gorgonzola, red onion, lettuce, tomato, and our house dressing served on a brioche roll
$13
Chicken Gyros
Grilled marinated chicken with romaine, tomato, cucumber, red onion, and tahini
$13
Classic Burger
½ lb USDA choice sirloin topped with lettuce, tomato and onion on a brioche roll 12.00 add feta, gorgonzola, cheddar, provolone, avocado or OVERLAND’s bacon 1.00
$12
Falafel Pita
Falafel, lettuce, tomato, red onion, cucumber and tahini (Vegan)
$12
Greek Burger
½ lb house-ground lamb burger topped with feta, grilled onions, and garlic-mint aioli on a toasted brioche roll
$14
Grilled Mahi Mahi Sandwich
Herb pesto mayo, romaine, tomato, and red onion on a grilled brioche roll
$15
Grilled Shrimp Pita
Jumbo shrimp, lettuce, cucumber, tomato, Artemis sauce
$14
Lamb Gyros
Classic rotisserie gyros with onion, tomato, and homemade tzaziki sauce
$13
Roast Duck Pita
Slow roasted duck with pomegranate glaze, red onion, avocado, cucumber and Mediterranean coleslaw
$14
Seared Tuna Pita
Sushi grade Ahi, lemon wasabi aioli, lettuce, tomato, red onion, avocado, and cucumber
$14
Veggie Pita
Hummus, babba ghanoush, avocado, kalamata olives, pepperoncini, tahini, baby spinach, tomato, red onion, cucumber, feta, Greek vinaigrette
$12
Entrees
Artemis Offering Pick-Up & Delivery
We got you for dinner tonight! Just call (530) 542-2500. Also available for delivery on DoorDash and Uber Eats.
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Eggplant Parmigian
Panko crusted eggplant topped with melted provolone, tangy marinara and grated parmesan. Served on vermicelli pasta
$14
Feta and Spinach Stuffed Chicken Breast
With sun-dried tomato lemon cream sauce, saffron pilaf and tabbouleh
$18
Fish & Chips
Golden fried Mythos battered Mahi-Mahi served over a heap of our famous seasoned fries with Artemis dipping sauce
$16
Grilled Mahi Mahi with Lemon Caper Sauce
Served with saffron rice pilaf and tabbouleh salad
$19
Gyros Plate
Strips of rotisserie Lamb, Greek salad, pita bread, tzaziki and feta
$15
Persian Duck Khoreshe Fesenjan
Cinnamon seared duck breast served medium rare with a pomegranate walnut glaze, wine braised carrots with rosemary and spinach feta mashed potatoes
$24
Souvlake Plates
Greek style kebabs served with vegetables, saffron apricot rice pilaf with toasted almonds, tabbouleh salad, pita bread and skordalia garlic sauce. Choice of Beef, Lamb, Venison, Chicken, JumboShrimp, Veggie
$12 - $18
Top Sirloin with Porcini Mushroom Jus
12oz Center Cut Top Sirloin with Porcini Mushroom Jus – Served with spinach feta mashed potatoes, crispy onions and grilled zucchini
$23
Vegetarian Greek Pasta
Vermicelli noodles tossed with zucchini, kalamata olives, capers, garlic, homemade marinara, and topped with feta cheese
$12
Venison Filet
8oz New Zealand filet grilled medium rare with a cabernet fig sauce, spinach feta mashed potatoes and wine braised carrots with rosemary
$25
Baklava
$7
Chocolate Galaktoboureko
$7
Rose Blossom Cheesecake with Pomegranate Syrup
$7